A SIMPLE KEY FOR POTATO CUTTING FOR FRENCH FRIES UNVEILED

A Simple Key For Potato cutting for French fries Unveiled

Blend a tablespoon of cornstarch with two tablespoons of cold drinking water and stir it into your stew. Simmer for a few minutes until eventually thickened. This trick operates just like a attraction devoid of altering the taste.Thirty minutes does the trick, however, you can soak them lengthier if it really works out far better for yourself. By w

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